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KEY Oklahoma City

diningIf you are looking for Oklahoma City's most gracious and elegant dining, look no further than The Coach House. Over the years, The Coach House has played host to some of the most significant events in the life of Oklahoma City and has enhanced its reputation every step of the way through a single-minded commitment to quality. Just one of the many reasons they are Oklahoma City's only four-diamond rated restaurant in the AAA guide.

Under the experienced hand of Chef Kurt Fleischfresser, The Coach House offers an ever-changing seasonal cuisine highlighting the best local produce and regional specialties, prepared with classical perfection. Kurt has twice been invited to the world-renown James Beard House in New York City as part of the Great Regional Chefs Program, and is a two-time finalist in the prestigious American Culinary Gold Cup Competition which is the first portion of The Bocuse d’Or.

In April of 2009, Kurt was awarded the Medaille de Merite by L’Academie de Gastronomie Brillat-Savarin for his contributions in education in the culinary arts. He is one of a few with federal accreditation in the country. He joins the late Julia Child, Alan Wong from Hawaii and renowned celebrity chef Paul Prudhomme as the only four American chefs to receive the honor.

A dining room of warm colors is the setting for the gracious service that has made The Coach House famous. With fine china, elegant crystal, crisp table linens and fresh flowers gracing every table, you will think you are in a fine European country inn. Their Wine Spectator award-winning wine list offers the perfect accompaniment to each course. Travelers from around the world consistently comment that the quality of The Coach House rivals their favorite restaurants both here and abroad.

Whether you’re celebrating a special occasion, entertaining clients, or simply having dinner with family and friends, there is just no better place to taste and enjoy an unparalleled dining experience than The Coach House.

The Coach House is located at 6437 Avondale Drive in Nichols Hills. The restaurant is open for lunch Monday thru Friday from 11:30 to 2:00 and offers dinner service Monday through Saturday from 6:00 to 10:00. Dinner reservations are recommended and may be made by calling 405-842-1000.





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