Looking for a unique place for lunch or dinner? Try a taste of the Big Island at Kona Ranch Steak and Seafood Restaurant on Meridian Avenue.
Kona Ranch Steak and Seafood Restaurant was founded by Creed Ford and some of his colleagues after spending time on the islands of Maui and Kona admiring food and the culture of the Paniolo (Hawaiian
cowboy). Unlike the cowboys on the mainland the Paniolo had many more resources of fresh seafood, meats and vegetables enabling them to create simple tasty ranch dishes.
Managers Josh Price and Kent Bryan make sure the tradition continues by featuring unique combinations of beef, pork and seafood platters – including the house specialty - tender prime rib and Maine lobster. While it sounds expensive – Kona Ranch is family affordable.
Kona Ranch is located at 2037 South Meridian and is open 7 days a week for lunch and dinner. Hours are Sunday thru Thursday 11am – 10pm and Friday and Saturday from 11am – 11pm. For reservations or more information, call 681-1000.